Bulgaria vs Tunisia: Food Processing — Energy Use (Electricity)

Bulgaria
4,663 TJ
in 2023
Tunisia
3,086 TJ
in 2023
Bulgaria rank
46th
Tunisia rank
49th

Food Processing — Energy Use (Electricity) over time

  • Bulgaria
  • Tunisia
01.0k2.0k3.0k4.0k5.0k200520142023

How they compare

Bulgaria currently reports 4,663 TJ against 3,086 TJ in Tunisia, a difference of 1,577 TJ.

That makes Bulgaria's figure about 1.5 times Tunisia's.

Across all 16 years both countries report, Bulgaria has been ahead every year.

Bulgaria ranks 46th and Tunisia ranks 49th of 89 countries.

Bulgaria has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Bulgaria Tunisia Difference Ahead
2000s 4,322 TJ 1,976 TJ 2,345 TJ Bulgaria
2010s 4,312 TJ 2,634 TJ 1,678 TJ Bulgaria
2020s 4,562 TJ 3,131 TJ 1,431 TJ Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Bulgaria or Tunisia?
Bulgaria, at 4,663 TJ against 3,086 TJ in Tunisia as of 2023.
What is the difference in food processing — energy use between Bulgaria and Tunisia?
1,577 TJ, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Tunisia?
16 years are reported by both, from 2008 to 2023.
How do Bulgaria and Tunisia rank globally for food processing — energy use?
Bulgaria ranks 46th and Tunisia ranks 49th of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Tunisia: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-electricity/bulgaria/tunisia/

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About this data

Indicator
Food Processing — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.