Central Asia vs Norway: Food Processing — Energy Use
Food Processing — Energy Use over time
- Central Asia
- Norway
How they compare
Central Asia currently reports 12,757 TJ against 11,106 TJ in Norway, a difference of 1,651 TJ.
That makes Central Asia's figure about 1.1 times Norway's.
The two have swapped places 1 time across 16 shared years of data; in 2008 it was Norway ahead.
Central Asia ranks 27th and Norway ranks 24th of 34 groups.
Across the 3 decades both report, Central Asia averaged higher in 1 and Norway in 2.
Head to head by decade
| Decade | Central Asia | Norway | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 6,224 TJ | 9,700 TJ | 3,476 TJ | Norway |
| 2010s | 5,913 TJ | 9,812 TJ | 3,900 TJ | Norway |
| 2020s | 11,353 TJ | 10,933 TJ | 420.19 TJ | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Central Asia or Norway?
- Central Asia, at 12,757 TJ against 11,106 TJ in Norway as of 2023.
- What is the difference in food processing — energy use between Central Asia and Norway?
- 1,651 TJ, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Norway?
- 16 years are reported by both, from 2008 to 2023.
- How do Central Asia and Norway rank globally for food processing — energy use?
- Central Asia ranks 27th and Norway ranks 24th of 34 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.