Cyprus vs Luxembourg: Food Processing — Energy Use
Food Processing — Energy Use over time
- Cyprus
- Luxembourg
How they compare
Cyprus currently reports 674.79 TJ against 443.11 TJ in Luxembourg, a difference of 231.68 TJ.
That makes Cyprus's figure about 1.5 times Luxembourg's.
The two have swapped places 5 times across 24 shared years of data; in 2000 it was Luxembourg ahead.
Cyprus ranks 74th and Luxembourg ranks 77th of 88 countries.
Cyprus has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cyprus | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 588.6 TJ | 566.64 TJ | 21.96 TJ | Cyprus |
| 2010s | 637.38 TJ | 527.6 TJ | 109.78 TJ | Cyprus |
| 2020s | 672.15 TJ | 396.39 TJ | 275.75 TJ | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Cyprus or Luxembourg?
- Cyprus, at 674.79 TJ against 443.11 TJ in Luxembourg as of 2023.
- What is the difference in food processing — energy use between Cyprus and Luxembourg?
- 231.68 TJ, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Luxembourg?
- 24 years are reported by both, from 2000 to 2023.
- How do Cyprus and Luxembourg rank globally for food processing — energy use?
- Cyprus ranks 74th and Luxembourg ranks 77th of 88 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.