Estonia vs Slovakia: Food Processing — Energy Use

Estonia
1,109 TJ
in 2023
Slovakia
2,002 TJ
in 2023
Estonia rank
57th
Slovakia rank
54th

Food Processing — Energy Use over time

  • Estonia
  • Slovakia
1.0k2.0k3.0k4.0k199220072023

How they compare

Slovakia currently reports 2,002 TJ against 1,109 TJ in Estonia, a difference of 893 TJ.

That makes Slovakia's figure about 1.8 times Estonia's.

Across all 29 years both countries report, Slovakia has been ahead every year.

Estonia ranks 57th and Slovakia ranks 54th of 84 countries.

Slovakia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Estonia Slovakia Difference Ahead
1990s 1,013 TJ 3,887 TJ 2,874 TJ Slovakia
2000s 1,047 TJ 2,445 TJ 1,399 TJ Slovakia
2010s 1,083 TJ 1,839 TJ 755.85 TJ Slovakia
2020s 1,136 TJ 1,881 TJ 745.3 TJ Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Estonia or Slovakia?
Slovakia, at 2,002 TJ against 1,109 TJ in Estonia as of 2023.
What is the difference in food processing — energy use between Estonia and Slovakia?
893 TJ, with Slovakia ahead.
How many years of comparable data are there for Estonia and Slovakia?
29 years are reported by both, from 1995 to 2023.
How do Estonia and Slovakia rank globally for food processing — energy use?
Estonia ranks 57th and Slovakia ranks 54th of 84 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Slovakia: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-electricity/estonia/slovak-republic/

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About this data

Indicator
Food Processing — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.