Food Processing — Energy Use in Slovakia
Slovakia: Food Processing — Energy Use was 2,002 TJ in 2023. ▼ Falling
Food Processing — Energy Use in Slovakia, 1995–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for food processing — energy use in Slovakia is 2,002 TJ, measured in 2023.
Compared with earlier readings it is up 10.3% over ten years.
Over the whole period, food processing — energy use in Slovakia peaked at 4,410 TJ in 1996 and was at its lowest, 1,566 TJ, in 2011.
That places Slovakia 56th out of 88 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 29 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,887 TJ | 2,952 TJ | 4,410 TJ | 5 |
| 2000s | 2,445 TJ | 1,721 TJ | 4,036 TJ | 10 |
| 2010s | 1,839 TJ | 1,566 TJ | 2,041 TJ | 10 |
| 2020s | 1,881 TJ | 1,735 TJ | 2,002 TJ | 4 |
Countries ranked near Slovakia
More climate change data for Slovakia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 1,349 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 1.48 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 21.65 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 2.56 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.7733 kt (2050)
Frequently asked questions
- What is food processing — energy use in Slovakia?
- Food processing — energy use in Slovakia was 2,002 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Slovakia?
- The highest recorded value was 4,410 TJ in 1996.
- What is the lowest food processing — energy use recorded in Slovakia?
- The lowest recorded value was 1,566 TJ in 2011.
- How does Slovakia rank for food processing — energy use?
- Slovakia ranks 56th out of 88 countries with data for 2023.
- Is food processing — energy use rising or falling in Slovakia?
- Over the last ten years it is up 10.3%. The long-run trend across the full record is falling.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Electricity). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 29 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.