Malawi vs Slovakia: Food Processing — Energy Use (Electricity)

Malawi
1,472 TJ
in 2023
Slovakia
2,002 TJ
in 2023
Malawi rank
58th
Slovakia rank
57th

Food Processing — Energy Use (Electricity) over time

  • Malawi
  • Slovakia
1.0k2.0k3.0k4.0k199520092023

How they compare

Slovakia currently reports 2,002 TJ against 1,472 TJ in Malawi, a difference of 530 TJ.

That makes Slovakia's figure about 1.4 times Malawi's.

The two have swapped places 2 times across 8 shared years of data; in 2016 it was Slovakia ahead.

Malawi ranks 58th and Slovakia ranks 57th of 89 countries.

Slovakia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Malawi Slovakia Difference Ahead
2010s 1,564 TJ 1,862 TJ 298.53 TJ Slovakia
2020s 1,625 TJ 1,881 TJ 255.69 TJ Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Malawi or Slovakia?
Slovakia, at 2,002 TJ against 1,472 TJ in Malawi as of 2023.
What is the difference in food processing — energy use between Malawi and Slovakia?
530 TJ, with Slovakia ahead.
How many years of comparable data are there for Malawi and Slovakia?
8 years are reported by both, from 2016 to 2023.
How do Malawi and Slovakia rank globally for food processing — energy use?
Malawi ranks 58th and Slovakia ranks 57th of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs Slovakia: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-electricity/malawi/slovak-republic/

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About this data

Indicator
Food Processing — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.