Georgia vs Kenya: Food Processing — Energy Use (Electricity)
Food Processing — Energy Use (Electricity) over time
- Georgia
- Kenya
How they compare
Georgia currently reports 1,001 TJ against 961.2 TJ in Kenya, a difference of 39.8 TJ.
The two have swapped places 1 time across 17 shared years of data; in 2007 it was Kenya ahead.
Georgia ranks 67th and Kenya ranks 69th of 89 countries.
Across the 3 decades both report, Georgia averaged higher in 1 and Kenya in 2.
Head to head by decade
| Decade | Georgia | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 367.2 TJ | 1,003 TJ | 636 TJ | Kenya |
| 2010s | 711.79 TJ | 915.55 TJ | 203.76 TJ | Kenya |
| 2020s | 964.8 TJ | 775.61 TJ | 189.19 TJ | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Georgia or Kenya?
- Georgia, at 1,001 TJ against 961.2 TJ in Kenya as of 2023.
- What is the difference in food processing — energy use between Georgia and Kenya?
- 39.8 TJ, with Georgia ahead.
- How many years of comparable data are there for Georgia and Kenya?
- 17 years are reported by both, from 2007 to 2023.
- How do Georgia and Kenya rank globally for food processing — energy use?
- Georgia ranks 67th and Kenya ranks 69th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.