Israel vs Serbia: Food Processing — Energy Use (Electricity)
Food Processing — Energy Use (Electricity) over time
- Israel
- Serbia
How they compare
Serbia currently reports 5,700 TJ against 5,584 TJ in Israel, a difference of 116 TJ.
The two have swapped places 3 times across 18 shared years of data; in 2006 it was Israel ahead.
Israel ranks 43rd and Serbia ranks 42nd of 89 countries.
Israel has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Israel | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 4,764 TJ | 3,809 TJ | 954.9 TJ | Israel |
| 2010s | 5,684 TJ | 5,166 TJ | 518.41 TJ | Israel |
| 2020s | 5,747 TJ | 5,647 TJ | 100.1 TJ | Israel |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Israel or Serbia?
- Serbia, at 5,700 TJ against 5,584 TJ in Israel as of 2023.
- What is the difference in food processing — energy use between Israel and Serbia?
- 116 TJ, with Serbia ahead.
- How many years of comparable data are there for Israel and Serbia?
- 18 years are reported by both, from 2006 to 2023.
- How do Israel and Serbia rank globally for food processing — energy use?
- Israel ranks 43rd and Serbia ranks 42nd of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.