Food Processing — Energy Use in Israel
Israel: Food Processing — Energy Use was 5,584 TJ in 2023. ▲ Rising
Food Processing — Energy Use in Israel, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food processing — energy use in Israel stood at 5,584 TJ.
That represents a change of down 8.2% over ten years.
Over the whole period, food processing — energy use in Israel peaked at 7,016 TJ in 2014 and was at its lowest, 2,588 TJ, in 1991.
That places Israel 43rd out of 88 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,179 TJ | 2,588 TJ | 3,823 TJ | 10 |
| 2000s | 4,562 TJ | 4,003 TJ | 4,842 TJ | 10 |
| 2010s | 5,684 TJ | 4,396 TJ | 7,016 TJ | 10 |
| 2020s | 5,747 TJ | 5,584 TJ | 6,002 TJ | 4 |
Countries ranked near Israel
More climate change data for Israel
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1,228 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 601.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 626.21 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 2.27 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 22.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 328.24 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 325.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 2.66 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 1.23 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.0949 kt (2050)
Frequently asked questions
- What is food processing — energy use in Israel?
- Food processing — energy use in Israel was 5,584 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Israel?
- The highest recorded value was 7,016 TJ in 2014.
- What is the lowest food processing — energy use recorded in Israel?
- The lowest recorded value was 2,588 TJ in 1991.
- How does Israel rank for food processing — energy use?
- Israel ranks 43rd out of 88 countries with data for 2023.
- Is food processing — energy use rising or falling in Israel?
- Over the last ten years it is down 8.2%. The long-run trend across the full record is rising.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Electricity). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.