Food Processing — Energy Use in Kazakhstan

Kazakhstan: Food Processing — Energy Use was 5,535 TJ in 2023. ▲ Rising

Latest (2023)
5,535 TJ
Change on year
down 12.1%
World rank
42nd
of 84 countries
All-time high
6,750 TJ
in 2008
All-time low
1,382 TJ
in 2011
Years of data
16
2008–2023

Food Processing — Energy Use in Kazakhstan, 2008–2023

2.0k4.0k6.0k2008201520232008: 6.8k TJ2009: 5.1k TJ2010: 5.8k TJ2011: 1.4k TJ2012: 4.6k TJ2013: 4.7k TJ2014: 3.9k TJ2015: 4.8k TJ2016: 5.0k TJ2017: 4.5k TJ2018: 5.8k TJ2019: 5.9k TJ2020: 6.0k TJ2021: 6.0k TJ2022: 6.3k TJ2023: 5.5k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

Kazakhstan recorded 5,535 TJ for food processing — energy use in 2023.

That represents a change of down 12.1% on the previous year and up 18.8% over ten years.

Over the whole period, food processing — energy use in Kazakhstan peaked at 6,750 TJ in 2008 and was at its lowest, 1,382 TJ, in 2011.

That places Kazakhstan 42nd out of 84 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 16 years of available data.

Food Processing — Energy Use in Kazakhstan, year by year

Annual values for Food Processing — Energy Use (Electricity) in Kazakhstan, 2008 to 2023.
Year TJ Change
2008 6,750 TJ —
2009 5,080 TJ -24.7%
2010 5,803 TJ +14.2%
2011 1,382 TJ -76.2%
2012 4,558 TJ +229.7%
2013 4,658 TJ +2.2%
2014 3,884 TJ -16.6%
2015 4,756 TJ +22.4%
2016 5,002 TJ +5.2%
2017 4,530 TJ -9.4%
2018 5,766 TJ +27.3%
2019 5,893 TJ +2.2%
2020 5,999 TJ +1.8%
2021 5,954 TJ -0.8%
2022 6,299 TJ +5.8%
2023 5,535 TJ -12.1%

Kazakhstan compared with similar countries

  • Kazakhstan's 5,535 TJ is above the median for upper middle income countries, which is 5,535 TJ, 1.0× the median. (23 countries reporting)
  • Kazakhstan's 5,535 TJ is above the median for Europe & Central Asia, which is 4,997 TJ, 1.1× the median. (43 countries reporting)

Biggest year-on-year movements

Years where Food Processing — Energy Use in Kazakhstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 +229.7% 1,382 TJ 4,558 TJ

Averages by decade

DecadeAverage LowestHighest Years
2000s 5,915 TJ 5,080 TJ 6,750 TJ 2
2010s 4,623 TJ 1,382 TJ 5,893 TJ 10
2020s 5,947 TJ 5,535 TJ 6,299 TJ 4

Countries ranked near Kazakhstan

  1. 39 Belarus 6,234 TJ compare
  2. 40 Serbia 5,700 TJ compare
  3. 41 Israel 5,584 TJ compare
  4. 43 Uzbekistan 4,997 TJ compare
  5. 44 Bulgaria 4,663 TJ compare
  6. 45 Ireland 4,327 TJ compare

See the full ranking of 122 places →

More climate change data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is food processing — energy use in Kazakhstan?
Food processing — energy use in Kazakhstan was 5,535 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food processing — energy use recorded in Kazakhstan?
The highest recorded value was 6,750 TJ in 2008.
What is the lowest food processing — energy use recorded in Kazakhstan?
The lowest recorded value was 1,382 TJ in 2011.
How does Kazakhstan rank for food processing — energy use?
Kazakhstan ranks 42nd out of 84 countries with data for 2023.
Is food processing — energy use rising or falling in Kazakhstan?
Over the last ten years it is up 18.8%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Electricity). Statizoid updates them automatically from the source API.

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Food Processing — Energy Use in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/food-processing-energy-use-electricity/kazakhstan/

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About this data

Indicator
Food Processing — Energy Use (Electricity)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 3,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.