Mexico vs Norway: Food Processing — Energy Use
Food Processing — Energy Use over time
- Mexico
- Norway
How they compare
Mexico currently reports 12,602 TJ against 11,106 TJ in Norway, a difference of 1,496 TJ.
That makes Mexico's figure about 1.1 times Norway's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Norway ahead.
Mexico ranks 23rd and Norway ranks 24th of 88 countries.
Across the 4 decades both report, Mexico averaged higher in 1 and Norway in 3.
Head to head by decade
| Decade | Mexico | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,949 TJ | 9,801 TJ | 4,851 TJ | Norway |
| 2000s | 5,566 TJ | 10,319 TJ | 4,753 TJ | Norway |
| 2010s | 6,673 TJ | 9,812 TJ | 3,140 TJ | Norway |
| 2020s | 11,679 TJ | 10,933 TJ | 745.52 TJ | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Mexico or Norway?
- Mexico, at 12,602 TJ against 11,106 TJ in Norway as of 2023.
- What is the difference in food processing — energy use between Mexico and Norway?
- 1,496 TJ, with Mexico ahead.
- How many years of comparable data are there for Mexico and Norway?
- 34 years are reported by both, from 1990 to 2023.
- How do Mexico and Norway rank globally for food processing — energy use?
- Mexico ranks 23rd and Norway ranks 24th of 88 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.