Mexico vs Norway: Food Processing — Energy Use (Electricity)
Food Processing — Energy Use (Electricity) over time
- Mexico
- Norway
How they compare
Mexico currently reports 12,602 TJ against 11,106 TJ in Norway, a difference of 1,496 TJ.
That makes Mexico's figure about 1.1 times Norway's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Norway ahead.
Mexico ranks 23rd and Norway ranks 24th of 89 countries.
Across the 4 decades both report, Mexico averaged higher in 1 and Norway in 3.
Head to head by decade
| Decade | Mexico | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,949 TJ | 9,801 TJ | 4,851 TJ | Norway |
| 2000s | 5,566 TJ | 10,319 TJ | 4,753 TJ | Norway |
| 2010s | 6,673 TJ | 9,812 TJ | 3,140 TJ | Norway |
| 2020s | 11,679 TJ | 10,933 TJ | 745.52 TJ | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Mexico or Norway?
- Mexico, at 12,602 TJ against 11,106 TJ in Norway as of 2023.
- What is the difference in food processing — energy use between Mexico and Norway?
- 1,496 TJ, with Mexico ahead.
- How many years of comparable data are there for Mexico and Norway?
- 34 years are reported by both, from 1990 to 2023.
- How do Mexico and Norway rank globally for food processing — energy use?
- Mexico ranks 23rd and Norway ranks 24th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.