New Zealand vs Norway: Food Processing — Energy Use
Food Processing — Energy Use over time
- New Zealand
- Norway
How they compare
Norway currently reports 11,106 TJ against 10,851 TJ in New Zealand, a difference of 255 TJ.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Norway ahead.
New Zealand ranks 24th and Norway ranks 23rd of 84 countries.
Norway has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | New Zealand | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,979 TJ | 9,801 TJ | 3,822 TJ | Norway |
| 2000s | 7,655 TJ | 10,319 TJ | 2,664 TJ | Norway |
| 2010s | 8,695 TJ | 9,812 TJ | 1,117 TJ | Norway |
| 2020s | 10,577 TJ | 10,933 TJ | 356 TJ | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, New Zealand or Norway?
- Norway, at 11,106 TJ against 10,851 TJ in New Zealand as of 2023.
- What is the difference in food processing — energy use between New Zealand and Norway?
- 255 TJ, with Norway ahead.
- How many years of comparable data are there for New Zealand and Norway?
- 34 years are reported by both, from 1990 to 2023.
- How do New Zealand and Norway rank globally for food processing — energy use?
- New Zealand ranks 24th and Norway ranks 23rd of 84 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Electricity). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.