Austria vs Belgium: Food Processing — Energy Use (Heat)
Food Processing — Energy Use (Heat) over time
- Austria
- Belgium
How they compare
Austria currently reports 1,409 TJ against 1,407 TJ in Belgium, a difference of 2 TJ.
The two have swapped places 1 time across 20 shared years of data; in 2004 it was Belgium ahead.
Austria ranks 16th and Belgium ranks 17th of 38 countries.
Belgium has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | Belgium | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 752.17 TJ | 1,317 TJ | 564.67 TJ | Belgium |
| 2010s | 1,279 TJ | 1,691 TJ | 412.29 TJ | Belgium |
| 2020s | 1,384 TJ | 1,676 TJ | 291.88 TJ | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Austria or Belgium?
- Austria, at 1,409 TJ against 1,407 TJ in Belgium as of 2023.
- What is the difference in food processing — energy use between Austria and Belgium?
- 2 TJ, with Austria ahead.
- How many years of comparable data are there for Austria and Belgium?
- 20 years are reported by both, from 2004 to 2023.
- How do Austria and Belgium rank globally for food processing — energy use?
- Austria ranks 16th and Belgium ranks 17th of 38 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.