Food Processing — Energy Use in Austria
Austria: Food Processing — Energy Use was 1,409 TJ in 2023. ▲ Rising
Food Processing — Energy Use in Austria, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food processing — energy use in Austria stood at 1,409 TJ.
That represents a change of up 0.4% over ten years.
Over the whole period, food processing — energy use in Austria peaked at 1,463 TJ in 2014 and was at its lowest, 262 TJ, in 1999.
Austria ranks 16th of 38 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 763.5 TJ | 262 TJ | 1,103 TJ | 10 |
| 2000s | 672.7 TJ | 531 TJ | 1,178 TJ | 10 |
| 2010s | 1,279 TJ | 1,125 TJ | 1,463 TJ | 10 |
| 2020s | 1,384 TJ | 1,348 TJ | 1,409 TJ | 4 |
Countries ranked near Austria
- 13 Uzbekistan 2,214 TJ compare
- 14 Serbia 1,594 TJ compare
- 15 Republic of Moldova 1,519 TJ compare
- 17 Belgium 1,407 TJ compare
- 18 Denmark 1,216 TJ compare
- 19 Netherlands (Kingdom of the) 1,153 TJ compare
More climate change data for Austria
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 6,277 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,277 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 5,000 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 4.82 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 178.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 868.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 847.05 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 21.83 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 3.2 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.7795 kt (2050)
Frequently asked questions
- What is food processing — energy use in Austria?
- Food processing — energy use in Austria was 1,409 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Austria?
- The highest recorded value was 1,463 TJ in 2014.
- What is the lowest food processing — energy use recorded in Austria?
- The lowest recorded value was 262 TJ in 1999.
- How does Austria rank for food processing — energy use?
- Austria ranks 16th out of 38 countries with data for 2023.
- Is food processing — energy use rising or falling in Austria?
- Over the last ten years it is up 0.4%. The long-run trend across the full record is rising.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Heat). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.