Austria vs Southern Europe: Food Processing — Energy Use
Food Processing — Energy Use over time
- Austria
- Southern Europe
How they compare
Southern Europe currently reports 5,468 TJ against 1,409 TJ in Austria, a difference of 4,059 TJ.
That makes Southern Europe's figure about 3.9 times Austria's.
The two have swapped places 1 time across 32 shared years of data; in 1992 it was Austria ahead.
Austria ranks 15th and Southern Europe ranks 6th of 37 countries.
Across the 4 decades both report, Austria averaged higher in 1 and Southern Europe in 3.
Head to head by decade
| Decade | Austria | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 786.62 TJ | 464.88 TJ | 321.75 TJ | Austria |
| 2000s | 672.7 TJ | 8,250 TJ | 7,577 TJ | Southern Europe |
| 2010s | 1,279 TJ | 16,532 TJ | 15,253 TJ | Southern Europe |
| 2020s | 1,384 TJ | 8,527 TJ | 7,143 TJ | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Austria or Southern Europe?
- Southern Europe, at 5,468 TJ against 1,409 TJ in Austria as of 2023.
- What is the difference in food processing — energy use between Austria and Southern Europe?
- 4,059 TJ, with Southern Europe ahead.
- How many years of comparable data are there for Austria and Southern Europe?
- 32 years are reported by both, from 1992 to 2023.
- How do Austria and Southern Europe rank globally for food processing — energy use?
- Austria ranks 15th and Southern Europe ranks 6th of 37 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.