Eastern Europe vs OECD: Food Processing — Energy Use
Food Processing — Energy Use over time
- Eastern Europe
- OECD
How they compare
Eastern Europe currently reports 252,995 TJ against 78,860 TJ in OECD, a difference of 174,135 TJ.
That makes Eastern Europe's figure about 3.2 times OECD's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was OECD ahead.
Eastern Europe ranks 4th and OECD ranks 2nd of 17 groups.
Eastern Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Europe | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 240,731 TJ | 51,503 TJ | 189,228 TJ | Eastern Europe |
| 2000s | 248,730 TJ | 55,422 TJ | 193,308 TJ | Eastern Europe |
| 2010s | 236,365 TJ | 81,089 TJ | 155,276 TJ | Eastern Europe |
| 2020s | 245,902 TJ | 82,809 TJ | 163,093 TJ | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Eastern Europe or OECD?
- Eastern Europe, at 252,995 TJ against 78,860 TJ in OECD as of 2023.
- What is the difference in food processing — energy use between Eastern Europe and OECD?
- 174,135 TJ, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and OECD?
- 34 years are reported by both, from 1990 to 2023.
- How do Eastern Europe and OECD rank globally for food processing — energy use?
- Eastern Europe ranks 4th and OECD ranks 2nd of 17 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Heat). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.