Austria vs Côte d'Ivoire: Food Processing — Energy Use

Austria
24,857 TJ
in 2023
Côte d'Ivoire
10,910 TJ
in 2023
Austria rank
31st
Côte d'Ivoire rank
29th

Food Processing — Energy Use over time

  • Austria
  • Côte d'Ivoire
05.0k10.0k15.0k20.0k25.0k199020062023

How they compare

Austria currently reports 24,857 TJ against 10,910 TJ in Côte d'Ivoire, a difference of 13,947 TJ.

That makes Austria's figure about 2.3 times Côte d'Ivoire's.

Across all 17 years both countries report, Austria has been ahead every year.

Austria ranks 31st and Côte d'Ivoire ranks 29th of 89 countries.

Austria has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Austria Côte d'Ivoire Difference Ahead
2000s 20,025 TJ 3,323 TJ 16,702 TJ Austria
2010s 22,294 TJ 12,444 TJ 9,850 TJ Austria
2020s 24,050 TJ 10,428 TJ 13,622 TJ Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Austria or Côte d'Ivoire?
Austria, at 24,857 TJ against 10,910 TJ in Côte d'Ivoire as of 2023.
What is the difference in food processing — energy use between Austria and Côte d'Ivoire?
13,947 TJ, with Austria ahead.
How many years of comparable data are there for Austria and Côte d'Ivoire?
17 years are reported by both, from 2007 to 2023.
How do Austria and Côte d'Ivoire rank globally for food processing — energy use?
Austria ranks 31st and Côte d'Ivoire ranks 29th of 89 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Côte d'Ivoire: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-total/austria/cote-d-ivoire-3/

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About this data

Indicator
Food Processing — Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 3,328 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.