Austria vs South Africa: Food Processing — Energy Use
Food Processing — Energy Use over time
- Austria
- South Africa
How they compare
Austria currently reports 24,857 TJ against 5,221 TJ in South Africa, a difference of 19,636 TJ.
That makes Austria's figure about 4.8 times South Africa's.
Across all 19 years both countries report, Austria has been ahead every year.
Austria ranks 32nd and South Africa ranks 33rd of 94 countries.
Austria has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 19,964 TJ | 2,751 TJ | 17,213 TJ | Austria |
| 2010s | 22,294 TJ | 5,510 TJ | 16,784 TJ | Austria |
| 2020s | 24,050 TJ | 5,404 TJ | 18,646 TJ | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Austria or South Africa?
- Austria, at 24,857 TJ against 5,221 TJ in South Africa as of 2023.
- What is the difference in food processing — energy use between Austria and South Africa?
- 19,636 TJ, with Austria ahead.
- How many years of comparable data are there for Austria and South Africa?
- 19 years are reported by both, from 2005 to 2023.
- How do Austria and South Africa rank globally for food processing — energy use?
- Austria ranks 32nd and South Africa ranks 33rd of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.