Cameroon vs Gabon: Food Processing — Energy Use (Total)
Food Processing — Energy Use (Total) over time
- Cameroon
- Gabon
How they compare
Cameroon currently reports 900.64 TJ against 770.11 TJ in Gabon, a difference of 130.53 TJ.
That makes Cameroon's figure about 1.2 times Gabon's.
Across all 18 years both countries report, Cameroon has been ahead every year.
Cameroon ranks 77th and Gabon ranks 80th of 95 countries.
Cameroon has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Cameroon | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 506.7 TJ | 403.55 TJ | 103.15 TJ | Cameroon |
| 2010s | 704.56 TJ | 584.78 TJ | 119.78 TJ | Cameroon |
| 2020s | 859.7 TJ | 755.36 TJ | 104.34 TJ | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Cameroon or Gabon?
- Cameroon, at 900.64 TJ against 770.11 TJ in Gabon as of 2023.
- What is the difference in food processing — energy use between Cameroon and Gabon?
- 130.53 TJ, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Gabon?
- 18 years are reported by both, from 2006 to 2023.
- How do Cameroon and Gabon rank globally for food processing — energy use?
- Cameroon ranks 77th and Gabon ranks 80th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.