Colombia vs Netherlands (Kingdom of the): Food Processing — Energy Use
Food Processing — Energy Use over time
- Colombia
- Netherlands (Kingdom of the)
How they compare
Colombia currently reports 86,409 TJ against 84,576 TJ in Netherlands (Kingdom of the), a difference of 1,833 TJ.
The two have swapped places 1 time across 17 shared years of data; in 2007 it was Netherlands (Kingdom of the) ahead.
Colombia ranks 16th and Netherlands (Kingdom of the) ranks 17th of 89 countries.
Netherlands (Kingdom of the) has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Colombia | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 28,084 TJ | 89,339 TJ | 61,255 TJ | Netherlands (Kingdom of the) |
| 2010s | 52,266 TJ | 87,840 TJ | 35,573 TJ | Netherlands (Kingdom of the) |
| 2020s | 81,205 TJ | 85,990 TJ | 4,786 TJ | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Colombia or Netherlands (Kingdom of the)?
- Colombia, at 86,409 TJ against 84,576 TJ in Netherlands (Kingdom of the) as of 2023.
- What is the difference in food processing — energy use between Colombia and Netherlands (Kingdom of the)?
- 1,833 TJ, with Colombia ahead.
- How many years of comparable data are there for Colombia and Netherlands (Kingdom of the)?
- 17 years are reported by both, from 2007 to 2023.
- How do Colombia and Netherlands (Kingdom of the) rank globally for food processing — energy use?
- Colombia ranks 16th and Netherlands (Kingdom of the) ranks 17th of 89 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.