Food Processing — Energy Use in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Food Processing — Energy Use was 84,576 TJ in 2023. ▼ Falling
Food Processing — Energy Use in Netherlands (Kingdom of the), 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, food processing — energy use in Netherlands (Kingdom of the) stood at 84,576 TJ.
Compared with earlier readings it is up 0.8% over ten years.
Over the whole period, food processing — energy use in Netherlands (Kingdom of the) peaked at 109,235 TJ in 1999 and was at its lowest, 80,067 TJ, in 2009.
That places Netherlands (Kingdom of the) 17th out of 89 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 98,562 TJ | 86,988 TJ | 109,235 TJ | 10 |
| 2000s | 97,548 TJ | 80,067 TJ | 105,706 TJ | 10 |
| 2010s | 87,840 TJ | 83,888 TJ | 90,501 TJ | 10 |
| 2020s | 85,990 TJ | 84,576 TJ | 87,781 TJ | 4 |
Countries ranked near Netherlands (Kingdom of the)
More climate change data for Netherlands (Kingdom of the)
- Emissions from livestock — Emissions (CO2eq) 15,093 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,270 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 11,823 kt (2050)
- Emissions from livestock — Emissions 12.34 kt (2050)
- Emissions from livestock — Emissions 422.26 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,629 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,624 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 5.61 kt (2050)
- Emissions from crops — Emissions 6.13 kt (2050)
- Emissions from crops — Emissions 0.2002 kt (2050)
Frequently asked questions
- What is food processing — energy use in Netherlands (Kingdom of the)?
- Food processing — energy use in Netherlands (Kingdom of the) was 84,576 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 109,235 TJ in 1999.
- What is the lowest food processing — energy use recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 80,067 TJ in 2009.
- How does Netherlands (Kingdom of the) rank for food processing — energy use?
- Netherlands (Kingdom of the) ranks 17th out of 89 countries with data for 2023.
- Is food processing — energy use rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 0.8%. The long-run trend across the full record is falling.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.