Colombia vs Spain: Food Processing — Energy Use
Food Processing — Energy Use over time
- Colombia
- Spain
How they compare
Colombia currently reports 86,409 TJ against 84,241 TJ in Spain, a difference of 2,168 TJ.
The two have swapped places 1 time across 17 shared years of data; in 2007 it was Spain ahead.
Colombia ranks 17th and Spain ranks 19th of 94 countries.
Spain has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Colombia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 28,084 TJ | 63,036 TJ | 34,952 TJ | Spain |
| 2010s | 52,266 TJ | 73,952 TJ | 21,686 TJ | Spain |
| 2020s | 81,205 TJ | 83,529 TJ | 2,324 TJ | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Colombia or Spain?
- Colombia, at 86,409 TJ against 84,241 TJ in Spain as of 2023.
- What is the difference in food processing — energy use between Colombia and Spain?
- 2,168 TJ, with Colombia ahead.
- How many years of comparable data are there for Colombia and Spain?
- 17 years are reported by both, from 2007 to 2023.
- How do Colombia and Spain rank globally for food processing — energy use?
- Colombia ranks 17th and Spain ranks 19th of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.