Which has higher food processing — energy use, Cyprus or Jamaica?

Jamaica, at 684.59 TJ against 674.79 TJ in Cyprus as of 2023.

How many years of comparable data are there for Cyprus and Jamaica?

16 years are reported by both, from 2008 to 2023.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Cyprus vs Jamaica: Food Processing — Energy Use (Total)

Cyprus

674.79 TJ

in 2023

Jamaica

684.59 TJ

in 2023

Cyprus rank

82nd

Jamaica rank

81st

Food Processing — Energy Use (Total) over time

Cyprus
Jamaica

How they compare

Jamaica currently reports 684.59 TJ against 674.79 TJ in Cyprus, a difference of 9.8 TJ.

The two have swapped places 3 times across 16 shared years of data; in 2008 it was Cyprus ahead.

Cyprus ranks 82nd and Jamaica ranks 81st of 95 countries.

Across the 3 decades both report, Cyprus averaged higher in 2 and Jamaica in 1.

Head to head by decade

Decade	Cyprus	Jamaica	Difference	Ahead
2000s	698.4 TJ	66.96 TJ	631.44 TJ	Cyprus
2010s	637.38 TJ	283.37 TJ	354.01 TJ	Cyprus
2020s	672.15 TJ	686.27 TJ	14.13 TJ	Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing — energy use, Cyprus or Jamaica?: Jamaica, at 684.59 TJ against 674.79 TJ in Cyprus as of 2023.
What is the difference in food processing — energy use between Cyprus and Jamaica?: 9.8 TJ, with Jamaica ahead.
How many years of comparable data are there for Cyprus and Jamaica?: 16 years are reported by both, from 2008 to 2023.
How do Cyprus and Jamaica rank globally for food processing — energy use?: Cyprus ranks 82nd and Jamaica ranks 81st of 95 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Jamaica: Food Processing — Energy Use. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/food-processing-energy-use-total/cyprus/jamaica/

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About this data

Indicator: Food Processing — Energy Use (Total)
Unit: TJ
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 128 places, 3,328 data points, 1990–2023
Last refreshed: 23 October 2026

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.