Eastern Africa vs New Zealand: Food Processing — Energy Use
Food Processing — Energy Use over time
- Eastern Africa
- New Zealand
How they compare
Eastern Africa currently reports 32,905 TJ against 31,925 TJ in New Zealand, a difference of 980 TJ.
The two have swapped places 1 time across 20 shared years of data; in 2004 it was New Zealand ahead.
Eastern Africa ranks 26th and New Zealand ranks 26th of 31 groups.
New Zealand has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Eastern Africa | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2,455 TJ | 18,881 TJ | 16,426 TJ | New Zealand |
| 2010s | 6,545 TJ | 28,147 TJ | 21,602 TJ | New Zealand |
| 2020s | 21,050 TJ | 32,868 TJ | 11,818 TJ | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Eastern Africa or New Zealand?
- Eastern Africa, at 32,905 TJ against 31,925 TJ in New Zealand as of 2023.
- What is the difference in food processing — energy use between Eastern Africa and New Zealand?
- 980 TJ, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and New Zealand?
- 20 years are reported by both, from 2004 to 2023.
- How do Eastern Africa and New Zealand rank globally for food processing — energy use?
- Eastern Africa ranks 26th and New Zealand ranks 26th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.