Finland vs Norway: Food Processing — Energy Use
Food Processing — Energy Use over time
- Finland
- Norway
How they compare
Finland currently reports 15,625 TJ against 13,554 TJ in Norway, a difference of 2,071 TJ.
That makes Finland's figure about 1.2 times Norway's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Norway ahead.
Finland ranks 41st and Norway ranks 43rd of 94 countries.
Across the 4 decades both report, Finland averaged higher in 2 and Norway in 2.
Head to head by decade
| Decade | Finland | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,400 TJ | 10,101 TJ | 2,701 TJ | Norway |
| 2000s | 8,263 TJ | 11,465 TJ | 3,203 TJ | Norway |
| 2010s | 15,022 TJ | 12,822 TJ | 2,199 TJ | Finland |
| 2020s | 15,800 TJ | 13,791 TJ | 2,009 TJ | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Finland or Norway?
- Finland, at 15,625 TJ against 13,554 TJ in Norway as of 2023.
- What is the difference in food processing — energy use between Finland and Norway?
- 2,071 TJ, with Finland ahead.
- How many years of comparable data are there for Finland and Norway?
- 34 years are reported by both, from 1990 to 2023.
- How do Finland and Norway rank globally for food processing — energy use?
- Finland ranks 41st and Norway ranks 43rd of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.