Jamaica vs Luxembourg: Food Processing — Energy Use
Food Processing — Energy Use over time
- Jamaica
- Luxembourg
How they compare
Jamaica currently reports 684.59 TJ against 638.78 TJ in Luxembourg, a difference of 45.81 TJ.
That makes Jamaica's figure about 1.1 times Luxembourg's.
The two have swapped places 1 time across 16 shared years of data; in 2008 it was Luxembourg ahead.
Jamaica ranks 80th and Luxembourg ranks 83rd of 94 countries.
Across the 3 decades both report, Jamaica averaged higher in 1 and Luxembourg in 2.
Head to head by decade
| Decade | Jamaica | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 66.96 TJ | 685 TJ | 618.04 TJ | Luxembourg |
| 2010s | 283.37 TJ | 783.58 TJ | 500.21 TJ | Luxembourg |
| 2020s | 686.27 TJ | 597.97 TJ | 88.3 TJ | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Jamaica or Luxembourg?
- Jamaica, at 684.59 TJ against 638.78 TJ in Luxembourg as of 2023.
- What is the difference in food processing — energy use between Jamaica and Luxembourg?
- 45.81 TJ, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Luxembourg?
- 16 years are reported by both, from 2008 to 2023.
- How do Jamaica and Luxembourg rank globally for food processing — energy use?
- Jamaica ranks 80th and Luxembourg ranks 83rd of 94 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.