Senegal vs Viet Nam: Food Processing — Energy Use (Total)
Food Processing — Energy Use (Total) over time
- Senegal
- Viet Nam
How they compare
Senegal currently reports 1,008 TJ against 910.7 TJ in Viet Nam, a difference of 97.3 TJ.
That makes Senegal's figure about 1.1 times Viet Nam's.
The two have swapped places 1 time across 14 shared years of data; in 2010 it was Viet Nam ahead.
Senegal ranks 74th and Viet Nam ranks 76th of 95 countries.
Across the 2 decades both report, Senegal averaged higher in 1 and Viet Nam in 1.
Head to head by decade
| Decade | Senegal | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 496.08 TJ | 2,634 TJ | 2,138 TJ | Viet Nam |
| 2020s | 1,429 TJ | 890.33 TJ | 538.58 TJ | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Senegal or Viet Nam?
- Senegal, at 1,008 TJ against 910.7 TJ in Viet Nam as of 2023.
- What is the difference in food processing — energy use between Senegal and Viet Nam?
- 97.3 TJ, with Senegal ahead.
- How many years of comparable data are there for Senegal and Viet Nam?
- 14 years are reported by both, from 2010 to 2023.
- How do Senegal and Viet Nam rank globally for food processing — energy use?
- Senegal ranks 74th and Viet Nam ranks 76th of 95 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.