Small Island Developing States (SIDS) vs Zimbabwe: Food Processing β€” Energy Use

Small Island Developing States (SIDS)
10,348 TJ
in 2023
Zimbabwe
28,515 TJ
in 2023
Small Island Developing States (SIDS) rank
30th
Zimbabwe rank
29th

Food Processing β€” Energy Use over time

  • Small Island Developing States (SIDS)
  • Zimbabwe
010.0k20.0k30.0k199020062023

How they compare

Zimbabwe currently reports 28,515 TJ against 10,348 TJ in Small Island Developing States (SIDS), a difference of 18,167 TJ.

That makes Zimbabwe's figure about 2.8 times Small Island Developing States (SIDS)'s.

The two have swapped places 2 times across 20 shared years of data; in 2004 it was Zimbabwe ahead.

Small Island Developing States (SIDS) ranks 30th and Zimbabwe ranks 29th of 34 groups.

Across the 3 decades both report, Small Island Developing States (SIDS) averaged higher in 1 and Zimbabwe in 2.

Head to head by decade

Decade Small Island Developing States (SIDS) Zimbabwe Difference Ahead
2000s 22.32 TJ 1,953 TJ 1,931 TJ Zimbabwe
2010s 6,821 TJ 4,687 TJ 2,135 TJ Small Island Developing States (SIDS)
2020s 10,057 TJ 16,822 TJ 6,766 TJ Zimbabwe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food processing β€” energy use, Small Island Developing States (SIDS) or Zimbabwe?
Zimbabwe, at 28,515 TJ against 10,348 TJ in Small Island Developing States (SIDS) as of 2023.
What is the difference in food processing β€” energy use between Small Island Developing States (SIDS) and Zimbabwe?
18,167 TJ, with Zimbabwe ahead.
How many years of comparable data are there for Small Island Developing States (SIDS) and Zimbabwe?
20 years are reported by both, from 2004 to 2023.
How do Small Island Developing States (SIDS) and Zimbabwe rank globally for food processing β€” energy use?
Small Island Developing States (SIDS) ranks 30th and Zimbabwe ranks 29th of 34 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Processing β€” Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Processing β€” Energy Use (Total)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
128 places, 3,328 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.