Small Island Developing States (SIDS) vs Zimbabwe: Food Processing — Energy Use (Total)
Food Processing — Energy Use (Total) over time
- Small Island Developing States (SIDS)
- Zimbabwe
How they compare
Zimbabwe currently reports 28,515 TJ against 10,348 TJ in Small Island Developing States (SIDS), a difference of 18,167 TJ.
That makes Zimbabwe's figure about 2.8 times Small Island Developing States (SIDS)'s.
The two have swapped places 2 times across 20 shared years of data; in 2004 it was Zimbabwe ahead.
Small Island Developing States (SIDS) ranks 30th and Zimbabwe ranks 29th of 33 groups.
Across the 3 decades both report, Small Island Developing States (SIDS) averaged higher in 1 and Zimbabwe in 2.
Head to head by decade
| Decade | Small Island Developing States (SIDS) | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 22.32 TJ | 1,953 TJ | 1,931 TJ | Zimbabwe |
| 2010s | 6,821 TJ | 4,687 TJ | 2,135 TJ | Small Island Developing States (SIDS) |
| 2020s | 10,057 TJ | 16,822 TJ | 6,766 TJ | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food processing — energy use, Small Island Developing States (SIDS) or Zimbabwe?
- Zimbabwe, at 28,515 TJ against 10,348 TJ in Small Island Developing States (SIDS) as of 2023.
- What is the difference in food processing — energy use between Small Island Developing States (SIDS) and Zimbabwe?
- 18,167 TJ, with Zimbabwe ahead.
- How many years of comparable data are there for Small Island Developing States (SIDS) and Zimbabwe?
- 20 years are reported by both, from 2004 to 2023.
- How do Small Island Developing States (SIDS) and Zimbabwe rank globally for food processing — energy use?
- Small Island Developing States (SIDS) ranks 30th and Zimbabwe ranks 29th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Processing — Energy Use (Total). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.