Brazil vs Democratic Republic of the Congo: Food Retail — Emissions
Food Retail — Emissions over time
- Brazil
- Democratic Republic of the Congo
How they compare
Brazil currently reports 0.2679 kt against 0.0007 kt in Democratic Republic of the Congo, a difference of 0.2672 kt.
That makes Brazil's figure about 382.7 times Democratic Republic of the Congo's.
Across all 24 years both countries report, Brazil has been ahead every year.
Brazil ranks 14th and Democratic Republic of the Congo ranks 16th of 190 countries.
Brazil has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Brazil | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0574 kt | 0.0007 kt | 0.0566 kt | Brazil |
| 2010s | 0.176 kt | 0.0007 kt | 0.1753 kt | Brazil |
| 2020s | 0.2486 kt | 0.0007 kt | 0.2479 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Brazil or Democratic Republic of the Congo?
- Brazil, at 0.2679 kt against 0.0007 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in food retail — emissions between Brazil and Democratic Republic of the Congo?
- 0.2672 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and Democratic Republic of the Congo?
- 24 years are reported by both, from 2000 to 2023.
- How do Brazil and Democratic Republic of the Congo rank globally for food retail — emissions?
- Brazil ranks 14th and Democratic Republic of the Congo ranks 16th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf