Brazil vs United Kingdom: Food Retail — Emissions
Food Retail — Emissions over time
- Brazil
- United Kingdom
How they compare
United Kingdom currently reports 0.2885 kt against 0.2679 kt in Brazil, a difference of 0.0206 kt.
That makes United Kingdom's figure about 1.1 times Brazil's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was United Kingdom ahead.
Brazil ranks 19th and United Kingdom ranks 17th of 222 countries.
United Kingdom has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brazil | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0372 kt | 0.1679 kt | 0.1308 kt | United Kingdom |
| 2000s | 0.0574 kt | 0.1661 kt | 0.1087 kt | United Kingdom |
| 2010s | 0.176 kt | 0.2492 kt | 0.0731 kt | United Kingdom |
| 2020s | 0.2486 kt | 0.2837 kt | 0.0351 kt | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Brazil or United Kingdom?
- United Kingdom, at 0.2885 kt against 0.2679 kt in Brazil as of 2023.
- What is the difference in food retail — emissions between Brazil and United Kingdom?
- 0.0206 kt, with United Kingdom ahead.
- How many years of comparable data are there for Brazil and United Kingdom?
- 34 years are reported by both, from 1990 to 2023.
- How do Brazil and United Kingdom rank globally for food retail — emissions?
- Brazil ranks 19th and United Kingdom ranks 17th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf