Dominican Republic vs Malawi: Food Retail — Emissions
Food Retail — Emissions over time
- Dominican Republic
- Malawi
How they compare
Malawi currently reports 0.0224 kt against 0.0221 kt in Dominican Republic, a difference of 0.0003 kt.
The two have swapped places 1 time across 26 shared years of data; in 1998 it was Dominican Republic ahead.
Dominican Republic ranks 81st and Malawi ranks 79th of 190 countries.
Dominican Republic has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Dominican Republic | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0099 kt | 0.0009 kt | 0.009 kt | Dominican Republic |
| 2000s | 0.0095 kt | 0.002 kt | 0.0075 kt | Dominican Republic |
| 2010s | 0.0141 kt | 0.0061 kt | 0.008 kt | Dominican Republic |
| 2020s | 0.0213 kt | 0.0195 kt | 0.0018 kt | Dominican Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Dominican Republic or Malawi?
- Malawi, at 0.0224 kt against 0.0221 kt in Dominican Republic as of 2023.
- What is the difference in food retail — emissions between Dominican Republic and Malawi?
- 0.0003 kt, with Malawi ahead.
- How many years of comparable data are there for Dominican Republic and Malawi?
- 26 years are reported by both, from 1998 to 2023.
- How do Dominican Republic and Malawi rank globally for food retail — emissions?
- Dominican Republic ranks 81st and Malawi ranks 79th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf