Ethiopia vs Netherlands (Kingdom of the): Food Retail — Emissions
Food Retail — Emissions over time
- Ethiopia
- Netherlands (Kingdom of the)
How they compare
Ethiopia currently reports 0.0847 kt against 0.0801 kt in Netherlands (Kingdom of the), a difference of 0.0046 kt.
That makes Ethiopia's figure about 1.1 times Netherlands (Kingdom of the)'s.
The two have swapped places 1 time across 30 shared years of data; in 1994 it was Netherlands (Kingdom of the) ahead.
Ethiopia ranks 37th and Netherlands (Kingdom of the) ranks 40th of 190 countries.
Netherlands (Kingdom of the) has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Netherlands (Kingdom of the) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0363 kt | 0.0673 kt | 0.031 kt | Netherlands (Kingdom of the) |
| 2000s | 0.0511 kt | 0.1008 kt | 0.0497 kt | Netherlands (Kingdom of the) |
| 2010s | 0.0667 kt | 0.0975 kt | 0.0309 kt | Netherlands (Kingdom of the) |
| 2020s | 0.0814 kt | 0.082 kt | 0.0006 kt | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Ethiopia or Netherlands (Kingdom of the)?
- Ethiopia, at 0.0847 kt against 0.0801 kt in Netherlands (Kingdom of the) as of 2023.
- What is the difference in food retail — emissions between Ethiopia and Netherlands (Kingdom of the)?
- 0.0046 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Netherlands (Kingdom of the)?
- 30 years are reported by both, from 1994 to 2023.
- How do Ethiopia and Netherlands (Kingdom of the) rank globally for food retail — emissions?
- Ethiopia ranks 37th and Netherlands (Kingdom of the) ranks 40th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf