Germany vs Russia: Food Retail — Emissions
Food Retail — Emissions over time
- Germany
- Russia
How they compare
Russia currently reports 0.4709 kt against 0.4596 kt in Germany, a difference of 0.0113 kt.
The two have swapped places 12 times across 32 shared years of data; in 1992 it was Russia ahead.
Germany ranks 12th and Russia ranks 9th of 222 countries.
Across the 4 decades both report, Germany averaged higher in 2 and Russia in 2.
Head to head by decade
| Decade | Germany | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3661 kt | 0.3608 kt | 0.0054 kt | Germany |
| 2000s | 0.4328 kt | 0.3566 kt | 0.0762 kt | Germany |
| 2010s | 0.5265 kt | 0.5294 kt | 0.003 kt | Russia |
| 2020s | 0.4794 kt | 0.4811 kt | 0.0017 kt | Russia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Germany or Russia?
- Russia, at 0.4709 kt against 0.4596 kt in Germany as of 2023.
- What is the difference in food retail — emissions between Germany and Russia?
- 0.0113 kt, with Russia ahead.
- How many years of comparable data are there for Germany and Russia?
- 32 years are reported by both, from 1992 to 2023.
- How do Germany and Russia rank globally for food retail — emissions?
- Germany ranks 12th and Russia ranks 9th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf