Greenland vs East Timor: Food Retail — Emissions
Food Retail — Emissions over time
- Greenland
- East Timor
How they compare
Greenland currently reports 0.0002 kt against 0.0002 kt in East Timor, a difference of 0 kt.
The two have swapped places 3 times across 22 shared years of data; in 2002 it was Greenland ahead.
Greenland ranks 196th and East Timor ranks 196th of 222 countries.
Greenland has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Greenland | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0002 kt | 0 kt | 0.0001 kt | Greenland |
| 2010s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Greenland |
| 2020s | 0.0002 kt | 0.0002 kt | 0 kt | Greenland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Greenland or East Timor?
- Greenland, at 0.0002 kt against 0.0002 kt in East Timor as of 2023.
- What is the difference in food retail — emissions between Greenland and East Timor?
- 0 kt, with Greenland ahead.
- How many years of comparable data are there for Greenland and East Timor?
- 22 years are reported by both, from 2002 to 2023.
- How do Greenland and East Timor rank globally for food retail — emissions?
- Greenland ranks 196th and East Timor ranks 196th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf