Northern Africa vs Sudan: Food Retail — Emissions
Food Retail — Emissions over time
- Northern Africa
- Sudan
How they compare
Northern Africa currently reports 0.495 kt against 0.2278 kt in Sudan, a difference of 0.2672 kt.
That makes Northern Africa's figure about 2.2 times Sudan's.
Across all 12 years both countries report, Northern Africa has been ahead every year.
Northern Africa ranks 23rd and Sudan ranks 20th of 32 groups.
Northern Africa has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Northern Africa | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.4214 kt | 0.2217 kt | 0.1996 kt | Northern Africa |
| 2020s | 0.4778 kt | 0.2251 kt | 0.2527 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Northern Africa or Sudan?
- Northern Africa, at 0.495 kt against 0.2278 kt in Sudan as of 2023.
- What is the difference in food retail — emissions between Northern Africa and Sudan?
- 0.2672 kt, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Northern Africa and Sudan rank globally for food retail — emissions?
- Northern Africa ranks 23rd and Sudan ranks 20th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf