Saudi Arabia vs Southern Asia: Food Retail — Emissions
Food Retail — Emissions over time
- Saudi Arabia
- Southern Asia
How they compare
Southern Asia currently reports 0.9351 kt against 0.1973 kt in Saudi Arabia, a difference of 0.7378 kt.
That makes Southern Asia's figure about 4.7 times Saudi Arabia's.
Across all 18 years both countries report, Southern Asia has been ahead every year.
Saudi Arabia ranks 21st and Southern Asia ranks 18th of 190 countries.
Southern Asia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Saudi Arabia | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.1067 kt | 0.538 kt | 0.4313 kt | Southern Asia |
| 2010s | 0.1599 kt | 0.8391 kt | 0.6792 kt | Southern Asia |
| 2020s | 0.1618 kt | 0.9048 kt | 0.743 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Saudi Arabia or Southern Asia?
- Southern Asia, at 0.9351 kt against 0.1973 kt in Saudi Arabia as of 2023.
- What is the difference in food retail — emissions between Saudi Arabia and Southern Asia?
- 0.7378 kt, with Southern Asia ahead.
- How many years of comparable data are there for Saudi Arabia and Southern Asia?
- 18 years are reported by both, from 2006 to 2023.
- How do Saudi Arabia and Southern Asia rank globally for food retail — emissions?
- Saudi Arabia ranks 21st and Southern Asia ranks 18th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf