Bahrain vs Cambodia: Food Retail — Emissions (CH4)
Food Retail — Emissions (CH4) over time
- Bahrain
- Cambodia
How they compare
Bahrain currently reports 0.0074 kt against 0.0071 kt in Cambodia, a difference of 0.0003 kt.
Across all 24 years both countries report, Bahrain has been ahead every year.
Bahrain ranks 117th and Cambodia ranks 119th of 209 countries.
Bahrain has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bahrain | Cambodia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0033 kt | 0.0014 kt | 0.0019 kt | Bahrain |
| 2010s | 0.0064 kt | 0.0043 kt | 0.0021 kt | Bahrain |
| 2020s | 0.0073 kt | 0.0067 kt | 0.0007 kt | Bahrain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Bahrain or Cambodia?
- Bahrain, at 0.0074 kt against 0.0071 kt in Cambodia as of 2023.
- What is the difference in food retail — emissions between Bahrain and Cambodia?
- 0.0003 kt, with Bahrain ahead.
- How many years of comparable data are there for Bahrain and Cambodia?
- 24 years are reported by both, from 2000 to 2023.
- How do Bahrain and Cambodia rank globally for food retail — emissions?
- Bahrain ranks 117th and Cambodia ranks 119th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.