Bolivia (Plurinational State of) vs Europe: Food Retail — Emissions
Food Retail — Emissions over time
- Bolivia (Plurinational State of)
- Europe
How they compare
Europe currently reports 2.58 kt against 0.0113 kt in Bolivia (Plurinational State of), a difference of 2.57 kt.
That makes Europe's figure about 227.6 times Bolivia (Plurinational State of)'s.
Across all 34 years both countries report, Europe has been ahead every year.
Bolivia (Plurinational State of) ranks 11th and Europe ranks 8th of 20 countries.
Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0016 kt | 2.26 kt | 2.26 kt | Europe |
| 2000s | 0.003 kt | 2.16 kt | 2.16 kt | Europe |
| 2010s | 0.0083 kt | 2.69 kt | 2.69 kt | Europe |
| 2020s | 0.0107 kt | 2.63 kt | 2.62 kt | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Bolivia (Plurinational State of) or Europe?
- Europe, at 2.58 kt against 0.0113 kt in Bolivia (Plurinational State of) as of 2023.
- What is the difference in food retail — emissions between Bolivia (Plurinational State of) and Europe?
- 2.57 kt, with Europe ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Bolivia (Plurinational State of) and Europe rank globally for food retail — emissions?
- Bolivia (Plurinational State of) ranks 11th and Europe ranks 8th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.