Cambodia vs Eritrea: Food Retail — Emissions (CH4)

Cambodia
0.0071 kt
in 2023
Eritrea
0.0077 kt
in 2023
Cambodia rank
119th
Eritrea rank
116th

Food Retail — Emissions (CH4) over time

  • Cambodia
  • Eritrea
00.0020.0040.0060.008199420082023

How they compare

Eritrea currently reports 0.0077 kt against 0.0071 kt in Cambodia, a difference of 0.0006 kt.

That makes Eritrea's figure about 1.1 times Cambodia's.

Across all 24 years both countries report, Eritrea has been ahead every year.

Cambodia ranks 119th and Eritrea ranks 116th of 209 countries.

Eritrea has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Cambodia Eritrea Difference Ahead
2000s 0.0014 kt 0.0054 kt 0.004 kt Eritrea
2010s 0.0043 kt 0.0066 kt 0.0022 kt Eritrea
2020s 0.0067 kt 0.0075 kt 0.0008 kt Eritrea

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Cambodia or Eritrea?
Eritrea, at 0.0077 kt against 0.0071 kt in Cambodia as of 2023.
What is the difference in food retail — emissions between Cambodia and Eritrea?
0.0006 kt, with Eritrea ahead.
How many years of comparable data are there for Cambodia and Eritrea?
24 years are reported by both, from 2000 to 2023.
How do Cambodia and Eritrea rank globally for food retail — emissions?
Cambodia ranks 119th and Eritrea ranks 116th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Eritrea: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-emissions-ch4/cambodia/eritrea/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.