Central America vs Italy: Food Retail — Emissions
Food Retail — Emissions over time
- Central America
- Italy
How they compare
Central America currently reports 0.3348 kt against 0.1579 kt in Italy, a difference of 0.1769 kt.
That makes Central America's figure about 2.1 times Italy's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Italy ahead.
Central America ranks 27th and Italy ranks 25th of 33 groups.
Across the 4 decades both report, Central America averaged higher in 3 and Italy in 1.
Head to head by decade
| Decade | Central America | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0727 kt | 0.1046 kt | 0.0319 kt | Italy |
| 2000s | 0.2025 kt | 0.15 kt | 0.0525 kt | Central America |
| 2010s | 0.3236 kt | 0.1797 kt | 0.1438 kt | Central America |
| 2020s | 0.3274 kt | 0.1526 kt | 0.1748 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Central America or Italy?
- Central America, at 0.3348 kt against 0.1579 kt in Italy as of 2023.
- What is the difference in food retail — emissions between Central America and Italy?
- 0.1769 kt, with Central America ahead.
- How many years of comparable data are there for Central America and Italy?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Italy rank globally for food retail — emissions?
- Central America ranks 27th and Italy ranks 25th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.