Central America vs Morocco: Food Retail — Emissions
Food Retail — Emissions over time
- Central America
- Morocco
How they compare
Central America currently reports 0.3348 kt against 0.149 kt in Morocco, a difference of 0.1858 kt.
That makes Central America's figure about 2.2 times Morocco's.
Across all 34 years both countries report, Central America has been ahead every year.
Central America ranks 18th and Morocco ranks 27th of 43 regions.
Central America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central America | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0727 kt | 0.0012 kt | 0.0715 kt | Central America |
| 2000s | 0.2025 kt | 0.0024 kt | 0.2 kt | Central America |
| 2010s | 0.3236 kt | 0.0979 kt | 0.2257 kt | Central America |
| 2020s | 0.3274 kt | 0.148 kt | 0.1794 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Central America or Morocco?
- Central America, at 0.3348 kt against 0.149 kt in Morocco as of 2023.
- What is the difference in food retail — emissions between Central America and Morocco?
- 0.1858 kt, with Central America ahead.
- How many years of comparable data are there for Central America and Morocco?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Morocco rank globally for food retail — emissions?
- Central America ranks 18th and Morocco ranks 27th of 43 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.