China, Taiwan Province of vs Turkmenistan: Food Retail — Emissions
Food Retail — Emissions over time
- China, Taiwan Province of
- Turkmenistan
How they compare
China, Taiwan Province of currently reports 0.0593 kt against 0.057 kt in Turkmenistan, a difference of 0.0023 kt.
The two have swapped places 1 time across 30 shared years of data; in 1994 it was Turkmenistan ahead.
China, Taiwan Province of ranks 49th and Turkmenistan ranks 50th of 190 countries.
China, Taiwan Province of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | China, Taiwan Province of | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0254 kt | 0.0245 kt | 0.0009 kt | China, Taiwan Province of |
| 2000s | 0.0544 kt | 0.024 kt | 0.0304 kt | China, Taiwan Province of |
| 2010s | 0.0584 kt | 0.0371 kt | 0.0213 kt | China, Taiwan Province of |
| 2020s | 0.0594 kt | 0.0555 kt | 0.0039 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, China, Taiwan Province of or Turkmenistan?
- China, Taiwan Province of, at 0.0593 kt against 0.057 kt in Turkmenistan as of 2023.
- What is the difference in food retail — emissions between China, Taiwan Province of and Turkmenistan?
- 0.0023 kt, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Turkmenistan?
- 30 years are reported by both, from 1994 to 2023.
- How do China, Taiwan Province of and Turkmenistan rank globally for food retail — emissions?
- China, Taiwan Province of ranks 49th and Turkmenistan ranks 50th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.