Greenland vs Timor-Leste: Food Retail — Emissions (CH4)

Greenland
0.0002 kt
in 2023
Timor-Leste
0.0002 kt
in 2023
Greenland rank
186th
Timor-Leste rank
187th

Food Retail — Emissions (CH4) over time

  • Greenland
  • Timor-Leste
000000199020062023

How they compare

Greenland currently reports 0.0002 kt against 0.0002 kt in Timor-Leste, a difference of 0 kt.

That makes Greenland's figure about 1.1 times Timor-Leste's.

Across all 22 years both countries report, Greenland has been ahead every year.

Greenland ranks 186th and Timor-Leste ranks 187th of 209 countries.

Greenland has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Greenland Timor-Leste Difference Ahead
2000s 0.0002 kt 0 kt 0.0001 kt Greenland
2010s 0.0002 kt 0.0001 kt 0.0001 kt Greenland
2020s 0.0002 kt 0.0002 kt 0 kt Greenland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Greenland or Timor-Leste?
Greenland, at 0.0002 kt against 0.0002 kt in Timor-Leste as of 2023.
What is the difference in food retail — emissions between Greenland and Timor-Leste?
0 kt, with Greenland ahead.
How many years of comparable data are there for Greenland and Timor-Leste?
22 years are reported by both, from 2002 to 2023.
How do Greenland and Timor-Leste rank globally for food retail — emissions?
Greenland ranks 186th and Timor-Leste ranks 187th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greenland vs Timor-Leste: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-emissions-ch4/greenland/timor-leste-2/

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About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.