Kazakhstan vs Spain: Food Retail — Emissions (CH4)

Kazakhstan
0.1117 kt
in 2023
Spain
0.122 kt
in 2023
Kazakhstan rank
36th
Spain rank
35th

Food Retail — Emissions (CH4) over time

  • Kazakhstan
  • Spain
00.10.20.30.40.5199020062023

How they compare

Spain currently reports 0.122 kt against 0.1117 kt in Kazakhstan, a difference of 0.0103 kt.

That makes Spain's figure about 1.1 times Kazakhstan's.

The two have swapped places 8 times across 32 shared years of data; in 1992 it was Spain ahead.

Kazakhstan ranks 36th and Spain ranks 35th of 209 countries.

Across the 4 decades both report, Kazakhstan averaged higher in 1 and Spain in 3.

Head to head by decade

Decade Kazakhstan Spain Difference Ahead
1990s 0.0017 kt 0.0472 kt 0.0455 kt Spain
2000s 0.0232 kt 0.0825 kt 0.0593 kt Spain
2010s 0.1147 kt 0.1153 kt 0.0006 kt Spain
2020s 0.2046 kt 0.121 kt 0.0836 kt Kazakhstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Kazakhstan or Spain?
Spain, at 0.122 kt against 0.1117 kt in Kazakhstan as of 2023.
What is the difference in food retail — emissions between Kazakhstan and Spain?
0.0103 kt, with Spain ahead.
How many years of comparable data are there for Kazakhstan and Spain?
32 years are reported by both, from 1992 to 2023.
How do Kazakhstan and Spain rank globally for food retail — emissions?
Kazakhstan ranks 36th and Spain ranks 35th of 209 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Kazakhstan vs Spain: Food Retail — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/food-retail-emissions-ch4/kazakhstan/spain/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/food-retail-emissions-ch4/kazakhstan/spain/">Kazakhstan vs Spain: Food Retail — Emissions</a> — Statizoid

About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.