Namibia vs Pakistan: Food Retail — Emissions

Namibia
0.0621 kt
in 2023
Pakistan
0.066 kt
in 2023
Namibia rank
52nd
Pakistan rank
49th

Food Retail — Emissions over time

  • Namibia
  • Pakistan
00.020.040.060.08199020062023

How they compare

Pakistan currently reports 0.066 kt against 0.0621 kt in Namibia, a difference of 0.0039 kt.

That makes Pakistan's figure about 1.1 times Namibia's.

Across all 24 years both countries report, Pakistan has been ahead every year.

Namibia ranks 52nd and Pakistan ranks 49th of 206 countries.

Pakistan has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Namibia Pakistan Difference Ahead
2000s 0.0002 kt 0.0424 kt 0.0422 kt Pakistan
2010s 0.0134 kt 0.0593 kt 0.0459 kt Pakistan
2020s 0.0565 kt 0.0694 kt 0.0129 kt Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher food retail — emissions, Namibia or Pakistan?
Pakistan, at 0.066 kt against 0.0621 kt in Namibia as of 2023.
What is the difference in food retail — emissions between Namibia and Pakistan?
0.0039 kt, with Pakistan ahead.
How many years of comparable data are there for Namibia and Pakistan?
24 years are reported by both, from 2000 to 2023.
How do Namibia and Pakistan rank globally for food retail — emissions?
Namibia ranks 52nd and Pakistan ranks 49th of 206 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.