Qatar vs Senegal: Food Retail — Emissions (CH4)
Food Retail — Emissions (CH4) over time
- Qatar
- Senegal
How they compare
Senegal currently reports 0.0081 kt against 0.0073 kt in Qatar, a difference of 0.0008 kt.
That makes Senegal's figure about 1.1 times Qatar's.
The two have swapped places 9 times across 34 shared years of data; in 1990 it was Qatar ahead.
Qatar ranks 118th and Senegal ranks 115th of 209 countries.
Across the 4 decades both report, Qatar averaged higher in 3 and Senegal in 1.
Head to head by decade
| Decade | Qatar | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0005 kt | 0.0005 kt | 0 kt | Qatar |
| 2000s | 0.0026 kt | 0.0031 kt | 0.0005 kt | Senegal |
| 2010s | 0.0046 kt | 0.0045 kt | 0.0001 kt | Qatar |
| 2020s | 0.007 kt | 0.0069 kt | 0.0001 kt | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Qatar or Senegal?
- Senegal, at 0.0081 kt against 0.0073 kt in Qatar as of 2023.
- What is the difference in food retail — emissions between Qatar and Senegal?
- 0.0008 kt, with Senegal ahead.
- How many years of comparable data are there for Qatar and Senegal?
- 34 years are reported by both, from 1990 to 2023.
- How do Qatar and Senegal rank globally for food retail — emissions?
- Qatar ranks 118th and Senegal ranks 115th of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.