Solomon Islands vs Tonga: Food Retail — Emissions (CH4)
Food Retail — Emissions (CH4) over time
- Solomon Islands
- Tonga
How they compare
Tonga currently reports 0 kt against 0 kt in Solomon Islands, a difference of 0 kt.
That makes Tonga's figure about 1.3 times Solomon Islands's.
The two have swapped places 1 time across 15 shared years of data; in 2009 it was Solomon Islands ahead.
Solomon Islands ranks 202nd and Tonga ranks 201st of 209 countries.
Across the 3 decades both report, Solomon Islands averaged higher in 2 and Tonga in 1.
Head to head by decade
| Decade | Solomon Islands | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0 kt | 0 kt | 0 kt | Solomon Islands |
| 2010s | 0 kt | 0 kt | 0 kt | Solomon Islands |
| 2020s | 0 kt | 0 kt | 0 kt | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Solomon Islands or Tonga?
- Tonga, at 0 kt against 0 kt in Solomon Islands as of 2023.
- What is the difference in food retail — emissions between Solomon Islands and Tonga?
- 0 kt, with Tonga ahead.
- How many years of comparable data are there for Solomon Islands and Tonga?
- 15 years are reported by both, from 2009 to 2023.
- How do Solomon Islands and Tonga rank globally for food retail — emissions?
- Solomon Islands ranks 202nd and Tonga ranks 201st of 209 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.