Cabo Verde vs China, Taiwan Province of: Food Retail — Emissions
Food Retail — Emissions over time
- Cabo Verde
- China, Taiwan Province of
How they compare
China, Taiwan Province of currently reports 2,332 kt against 19.61 kt in Cabo Verde, a difference of 2,312 kt.
That makes China, Taiwan Province of's figure about 118.9 times Cabo Verde's.
Across all 34 years both countries report, China, Taiwan Province of has been ahead every year.
Cabo Verde ranks 32nd and China, Taiwan Province of ranks 31st of 32 countries.
China, Taiwan Province of has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cabo Verde | China, Taiwan Province of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2957 kt | 757.47 kt | 757.17 kt | China, Taiwan Province of |
| 2000s | 1.77 kt | 1,623 kt | 1,622 kt | China, Taiwan Province of |
| 2010s | 10.37 kt | 1,871 kt | 1,860 kt | China, Taiwan Province of |
| 2020s | 17.19 kt | 2,302 kt | 2,285 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Cabo Verde or China, Taiwan Province of?
- China, Taiwan Province of, at 2,332 kt against 19.61 kt in Cabo Verde as of 2023.
- What is the difference in food retail — emissions between Cabo Verde and China, Taiwan Province of?
- 2,312 kt, with China, Taiwan Province of ahead.
- How many years of comparable data are there for Cabo Verde and China, Taiwan Province of?
- 34 years are reported by both, from 1990 to 2023.
- How do Cabo Verde and China, Taiwan Province of rank globally for food retail — emissions?
- Cabo Verde ranks 32nd and China, Taiwan Province of ranks 31st of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf