Food Retail — Emissions in Cabo Verde
Cabo Verde: Food Retail — Emissions was 19.61 kt in 2023. ◆ Volatile
Food Retail — Emissions in Cabo Verde, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions in Cabo Verde stood at 19.61 kt. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 7.4% on the previous year and up 259.6% over ten years.
Over the whole period, food retail — emissions in Cabo Verde peaked at 19.61 kt in 2023 and was at its lowest, 0.1102 kt, in 1990.
That places Cabo Verde 32nd out of 32 groups with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Retail — Emissions in Cabo Verde, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.1102 kt | — |
| 1991 | 0.18 kt | +63.3% |
| 1992 | 0.2357 kt | +30.9% |
| 1993 | 0.2741 kt | +16.3% |
| 1994 | 0.3167 kt | +15.5% |
| 1995 | 0.354 kt | +11.8% |
| 1996 | 0.3436 kt | -2.9% |
| 1997 | 0.3741 kt | +8.9% |
| 1998 | 0.4046 kt | +8.2% |
| 1999 | 0.3644 kt | -9.9% |
| 2000 | 0.375 kt | +2.9% |
| 2001 | 0.5307 kt | +41.5% |
| 2002 | 0.3215 kt | -39.4% |
| 2003 | 0.422 kt | +31.3% |
| 2004 | 0.5122 kt | +21.4% |
| 2005 | 0.443 kt | -13.5% |
| 2006 | 2.19 kt | +394.6% |
| 2007 | 3.94 kt | +79.7% |
| 2008 | 4.24 kt | +7.6% |
| 2009 | 4.75 kt | +12.1% |
| 2010 | 5.45 kt | +14.8% |
| 2011 | 5.31 kt | -2.6% |
| 2012 | 5.34 kt | +0.5% |
| 2013 | 5.45 kt | +2.2% |
| 2014 | 6.8 kt | +24.7% |
| 2015 | 6.31 kt | -7.2% |
| 2016 | 15.89 kt | +151.8% |
| 2017 | 17.19 kt | +8.2% |
| 2018 | 18.05 kt | +5.0% |
| 2019 | 17.89 kt | -0.9% |
| 2020 | 14.75 kt | -17.5% |
| 2021 | 16.15 kt | +9.5% |
| 2022 | 18.27 kt | +13.1% |
| 2023 | 19.61 kt | +7.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2957 kt | 0.1102 kt | 0.4046 kt | 10 |
| 2000s | 1.77 kt | 0.3215 kt | 4.75 kt | 10 |
| 2010s | 10.37 kt | 5.31 kt | 18.05 kt | 10 |
| 2020s | 17.19 kt | 14.75 kt | 19.61 kt | 4 |
Countries ranked near Cabo Verde
- 29 Spain 2,537 kt compare
- 30 Netherlands (Kingdom of the) 2,361 kt compare
- 31 China, Taiwan Province of 2,332 kt compare
- 32 Nigeria 2,306 kt compare
- 33 China, Hong Kong SAR 2,001 kt compare
- 34 Mexico 1,916 kt compare
- 35 Ukraine 1,843 kt compare
More climate change data for Cabo Verde
- Emissions from livestock — Emissions (CO2eq) 163.9 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 86.47 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 77.43 kt (2050)
- Emissions from livestock — Emissions 0.3263 kt (2050)
- Emissions from livestock — Emissions 2.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.69 kt (2050)
- Emissions from crops — Emissions 0.008 kt (2050)
- Emissions from crops — Emissions 0.0959 kt (2050)
Frequently asked questions
- What is food retail — emissions in Cabo Verde?
- Food retail — emissions in Cabo Verde was 19.61 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Cabo Verde?
- The highest recorded value was 19.61 kt in 2023.
- What is the lowest food retail — emissions recorded in Cabo Verde?
- The lowest recorded value was 0.1102 kt in 1990.
- How does Cabo Verde rank for food retail — emissions?
- Cabo Verde ranks 32nd out of 32 groups with data for 2023.
- Is food retail — emissions rising or falling in Cabo Verde?
- Over the last ten years it is up 259.6%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf