Chile vs China, Hong Kong SAR: Food Retail — Emissions
Food Retail — Emissions over time
- Chile
- China, Hong Kong SAR
How they compare
China, Hong Kong SAR currently reports 2,001 kt against 1,492 kt in Chile, a difference of 509 kt.
That makes China, Hong Kong SAR's figure about 1.3 times Chile's.
Across all 34 years both countries report, China, Hong Kong SAR has been ahead every year.
Chile ranks 36th and China, Hong Kong SAR ranks 33rd of 190 countries.
China, Hong Kong SAR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | China, Hong Kong SAR | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 427.9 kt | 1,102 kt | 674.54 kt | China, Hong Kong SAR |
| 2000s | 592.68 kt | 1,729 kt | 1,137 kt | China, Hong Kong SAR |
| 2010s | 1,315 kt | 2,019 kt | 704.55 kt | China, Hong Kong SAR |
| 2020s | 1,451 kt | 1,951 kt | 499.63 kt | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher food retail — emissions, Chile or China, Hong Kong SAR?
- China, Hong Kong SAR, at 2,001 kt against 1,492 kt in Chile as of 2023.
- What is the difference in food retail — emissions between Chile and China, Hong Kong SAR?
- 509 kt, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for Chile and China, Hong Kong SAR?
- 34 years are reported by both, from 1990 to 2023.
- How do Chile and China, Hong Kong SAR rank globally for food retail — emissions?
- Chile ranks 36th and China, Hong Kong SAR ranks 33rd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Food Retail — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf